tag:blogger.com,1999:blog-2363364703352007892011-09-02T09:37:07.447+02:00Barbara Torresan Stylingstyling &amp; photographyBabshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.itBlogger19125tag:blogger.com,1999:blog-236336470335200789.post-91546103494986685902011-09-01T09:00:00.000+02:002011-09-01T09:00:01.877+02:00Gamberi e scampi<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-CE9ogLYfGs4/TlYHjQmCs0I/AAAAAAAAGKQ/o_FME0JWasQ/s1600/IMG_0009.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-CE9ogLYfGs4/TlYHjQmCs0I/AAAAAAAAGKQ/o_FME0JWasQ/s1600/IMG_0009.JPG" /></a></div><a name='more'></a><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-vsbxu5_iEmg/TlYIAPA0gFI/AAAAAAAAGKU/JfQN6TnGwUk/s1600/IMG_0008.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-vsbxu5_iEmg/TlYIAPA0gFI/AAAAAAAAGKU/JfQN6TnGwUk/s1600/IMG_0008.JPG" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-aF4Ct1rIUuQ/TlYIMTs6fqI/AAAAAAAAGKY/9MhaI1iQij4/s1600/IMG_0003.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-aF4Ct1rIUuQ/TlYIMTs6fqI/AAAAAAAAGKY/9MhaI1iQij4/s1600/IMG_0003.JPG" /></a></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Gamberi e scampi saltati in padella con pepe aromatizzato</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia e styling: Barbara Torresan</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-9154610349498668590?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it2tag:blogger.com,1999:blog-236336470335200789.post-28214734116115638712011-07-28T08:09:00.013+02:002011-07-28T08:09:00.921+02:00Ciliegie per un'estate intensa...<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-iMPkq8tlVTQ/TimFDjtExNI/AAAAAAAAGE4/S_-RcrCYSOE/s1600/IMG_0029.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-iMPkq8tlVTQ/TimFDjtExNI/AAAAAAAAGE4/S_-RcrCYSOE/s1600/IMG_0029.JPG" /></a></div><br /><a name='more'></a><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-vgfG76KywzQ/TimFGM5m1PI/AAAAAAAAGE8/brnUi1ga6kk/s1600/IMG_0021.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-vgfG76KywzQ/TimFGM5m1PI/AAAAAAAAGE8/brnUi1ga6kk/s1600/IMG_0021.JPG" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-dfa8Jyecu-Y/TimFIs554nI/AAAAAAAAGFA/Md98isV9Gxk/s1600/IMG_0027.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-dfa8Jyecu-Y/TimFIs554nI/AAAAAAAAGFA/Md98isV9Gxk/s1600/IMG_0027.JPG" /></a></div><br /><div style="text-align: center;">Ciliegie... e panna</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografie e styling: Barbara Torresan</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-2821473411611563871?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it9tag:blogger.com,1999:blog-236336470335200789.post-49514755036320720622011-07-17T16:51:00.000+02:002011-07-17T16:51:56.843+02:00cocotte<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-1biWI0OIw0U/Th8j-BSeHLI/AAAAAAAAGC4/EQAXiJ_qk4w/s1600/staub+2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/-1biWI0OIw0U/Th8j-BSeHLI/AAAAAAAAGC4/EQAXiJ_qk4w/s1600/staub+2.jpg" /></a></div><br /><a name='more'></a><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-yg3hGneHq6c/Th8j-3cvUpI/AAAAAAAAGC8/a3W9ec-4xnM/s1600/staub.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-yg3hGneHq6c/Th8j-3cvUpI/AAAAAAAAGC8/a3W9ec-4xnM/s1600/staub.jpg" />&nbsp;</a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Cocotte grigia Staub</div><div class="separator" style="clear: both; text-align: center;">chiari e scuri </div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Fotografia e Styling: Barbara Torresan</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-4951475503632072062?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it9tag:blogger.com,1999:blog-236336470335200789.post-27099810489828661152011-06-30T09:05:00.004+02:002011-06-30T11:13:29.471+02:00Albicocche<div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-9EUfz9fGhuQ/Tgdm8gxQNgI/AAAAAAAAGAo/ATQdIhn-PBQ/s1600/albicocche-4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-9EUfz9fGhuQ/Tgdm8gxQNgI/AAAAAAAAGAo/ATQdIhn-PBQ/s1600/albicocche-4.jpg" /></a></div><br /><a name='more'></a><span id="goog_373051584"></span><span id="goog_373051585"></span><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-WWY_Vmp2XjY/TgdnHO7njBI/AAAAAAAAGAs/i5cb6oCKQwM/s1600/albicocche-2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-WWY_Vmp2XjY/TgdnHO7njBI/AAAAAAAAGAs/i5cb6oCKQwM/s1600/albicocche-2.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"></div><br /><div style="text-align: center;">Albicocche,&nbsp; su bianco e nero</div><div style="text-align: center;">Fotografia e Styling: Barbara Torresan</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-2709981048982866115?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it6tag:blogger.com,1999:blog-236336470335200789.post-12354752421886167342011-06-25T12:00:00.000+02:002011-06-25T12:00:09.823+02:00La pasta<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-RZCx2JCDTgo/TgQ36bY080I/AAAAAAAAF_0/kQ8GvqwaxBU/s1600/pasta+mancini.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-RZCx2JCDTgo/TgQ36bY080I/AAAAAAAAF_0/kQ8GvqwaxBU/s1600/pasta+mancini.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"></div><div style="text-align: justify;"></div><a name='more'></a><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-032TFRtmKbI/TgQ35sfK-HI/AAAAAAAAF_w/cn5sIIEB5PM/s1600/pasta+mancini+2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-032TFRtmKbI/TgQ35sfK-HI/AAAAAAAAF_w/cn5sIIEB5PM/s1600/pasta+mancini+2.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-1ly5zgNIb6c/TgQ34-zFpZI/AAAAAAAAF_s/4xR0Z9t2mVI/s1600/pasta+mancini+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-1ly5zgNIb6c/TgQ34-zFpZI/AAAAAAAAF_s/4xR0Z9t2mVI/s1600/pasta+mancini+1.jpg" /></a></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Mezze maniche - Pasta Mancini</div><div style="text-align: center;">Fotografia e Styling: Barbara Torresan</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-1235475242188616734?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it6tag:blogger.com,1999:blog-236336470335200789.post-84135297912973767612011-06-21T10:17:00.000+02:002011-06-21T10:17:57.252+02:0021 giugno, primo giorno d'estate<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-wwzFfaXKpAo/Tf-thbC4HDI/AAAAAAAAF_Y/B5hL79DIhys/s1600/IMG_0003.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-wwzFfaXKpAo/Tf-thbC4HDI/AAAAAAAAF_Y/B5hL79DIhys/s1600/IMG_0003.JPG" /></a></div><br /><a name='more'></a><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-7WD_2r0vGR4/Tf-tiT532AI/AAAAAAAAF_c/YZ4mnObIb3A/s1600/IMG_0006.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/-7WD_2r0vGR4/Tf-tiT532AI/AAAAAAAAF_c/YZ4mnObIb3A/s1600/IMG_0006.JPG" /></a></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Pesche saturnine</div><div style="text-align: center;">Fotografia e styling: Barbara Torresan</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-8413529791297376761?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it15tag:blogger.com,1999:blog-236336470335200789.post-80618361094355043172011-04-24T07:58:00.005+02:002011-06-20T22:21:58.466+02:00...tempo di verdure e insalate...<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-xc7wI927pBg/Ta4Tm1uoH8I/AAAAAAAAFvQ/nC-k_LiCzls/s1600/gazpacho+01v.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/-xc7wI927pBg/Ta4Tm1uoH8I/AAAAAAAAFvQ/nC-k_LiCzls/s1600/gazpacho+01v.jpg" /></a></div><a name='more'></a><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-FXZMLFn6wW8/Ta4TplUevCI/AAAAAAAAFvU/XtIsNYXvM3U/s1600/nicoise+01v.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-FXZMLFn6wW8/Ta4TplUevCI/AAAAAAAAFvU/XtIsNYXvM3U/s1600/nicoise+01v.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-xXu6B-fbFnU/Ta4TrfVHKqI/AAAAAAAAFvY/mFtUT__RKK4/s1600/insalata+patate+01v.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/-xXu6B-fbFnU/Ta4TrfVHKqI/AAAAAAAAFvY/mFtUT__RKK4/s1600/insalata+patate+01v.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-xhtTXzvfweE/Ta4Tsjo_ssI/AAAAAAAAFvc/UgNVVbqjiBI/s1600/cesar+salad+01v.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-xhtTXzvfweE/Ta4Tsjo_ssI/AAAAAAAAFvc/UgNVVbqjiBI/s1600/cesar+salad+01v.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-_OJeMvsdiS0/Ta4TuBkg_BI/AAAAAAAAFvg/Dkc2pb_aQ0k/s1600/caprese+01v.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-_OJeMvsdiS0/Ta4TuBkg_BI/AAAAAAAAFvg/Dkc2pb_aQ0k/s1600/caprese+01v.jpg" /></a></div><br /><div style="text-align: center;">Gazpacho</div><div style="text-align: center;">Nicoise</div><div style="text-align: center;">Insalata di patate alla tedesca</div><div style="text-align: center;">Caesar salad</div><div style="text-align: center;">Caprese</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Ricette e styling: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Primavera 2011</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-8061836109435504317?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it7tag:blogger.com,1999:blog-236336470335200789.post-41065359935761929212011-02-27T08:00:00.002+01:002011-02-27T08:00:04.682+01:00Febbraio e il jeans<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-_I6i0WJ7di4/TV_tGpDB30I/AAAAAAAAFiw/MJRQvcbVpcU/s1600/Jeans+-+tortino+patate+viola.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-_I6i0WJ7di4/TV_tGpDB30I/AAAAAAAAFiw/MJRQvcbVpcU/s1600/Jeans+-+tortino+patate+viola.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-bq8doQIyKtM/TV_tMZ-q8wI/AAAAAAAAFjA/UOrNGcdRRZw/s1600/Jeans+-+crema+porri+pancetta+mandorle.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-bq8doQIyKtM/TV_tMZ-q8wI/AAAAAAAAFjA/UOrNGcdRRZw/s1600/Jeans+-+crema+porri+pancetta+mandorle.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-i3Z1rXRzprg/TV_tJG1nZtI/AAAAAAAAFi4/ucVMyKl7s1E/s1600/risotto+zucca+salsiccia.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-i3Z1rXRzprg/TV_tJG1nZtI/AAAAAAAAFi4/ucVMyKl7s1E/s1600/risotto+zucca+salsiccia.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-2gvYzQ3YERE/TV_tJ2nPGHI/AAAAAAAAFi8/EHMekgZZykU/s1600/Filetto+con+Cannellini.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-2gvYzQ3YERE/TV_tJ2nPGHI/AAAAAAAAFi8/EHMekgZZykU/s1600/Filetto+con+Cannellini.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://lh4.googleusercontent.com/-3um6I5Ioblw/TWlTmoEoISI/AAAAAAAAFko/mHuHP3wzaso/s1600/Mascarpone+agli+amaretti.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh4.googleusercontent.com/-3um6I5Ioblw/TWlTmoEoISI/AAAAAAAAFko/mHuHP3wzaso/s1600/Mascarpone+agli+amaretti.jpg" /></a></div><br /><br /><div style="text-align: center;">Tortino di patate vitelotte</div><div style="text-align: center;">Vellutata di porri, mandorle e pancetta croccante<br />Riso carnaroli con zucca e salsiccia</div><div style="text-align: center;">Filetto di manzo con cannellini miele e mostarda</div><div style="text-align: center;">Crema al mascarpone con cioccolato fondente</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Styling e ricette: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Febbraio 2011</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-4106535993576192921?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it11tag:blogger.com,1999:blog-236336470335200789.post-48166409900857393332011-01-12T10:34:00.001+01:002011-02-19T17:25:18.554+01:00Dolcissimo gennaio 2011<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/_9bzuodW1W-g/TRhf9W0SS_I/AAAAAAAAFYs/4-QhgBMEChY/s1600/strudel+pere+cioccolato.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/_9bzuodW1W-g/TRhf9W0SS_I/AAAAAAAAFYs/4-QhgBMEChY/s1600/strudel+pere+cioccolato.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/TRhf-d_F96I/AAAAAAAAFYw/5X36wvjxw-E/s1600/sbrisolona+crema+limoni.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/_9bzuodW1W-g/TRhf-d_F96I/AAAAAAAAFYw/5X36wvjxw-E/s1600/sbrisolona+crema+limoni.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/TRhf_iqRwCI/AAAAAAAAFY0/O9aKDDW7yWs/s1600/torta+domenica+gennaio.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/_9bzuodW1W-g/TRhf_iqRwCI/AAAAAAAAFY0/O9aKDDW7yWs/s1600/torta+domenica+gennaio.jpg" /></a></div><div style="text-align: center;">Strudel con pere e cioccolato</div><div style="text-align: center;">Sbrisolona</div><div style="text-align: center;">Crostata di cioccolato e arance</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Styling: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">A Tavola: Gennaio 2011</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-4816640990085739333?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it19tag:blogger.com,1999:blog-236336470335200789.post-88802210716686819322011-01-03T10:25:00.003+01:002011-01-03T10:25:00.342+01:00Dal finger food ai gamberi<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/TRhb0j4dwWI/AAAAAAAAFYY/1YbzykWLcR8/s1600/biscotti+pomodori+capperi.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/_9bzuodW1W-g/TRhb0j4dwWI/AAAAAAAAFYY/1YbzykWLcR8/s1600/biscotti+pomodori+capperi.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/_9bzuodW1W-g/TRhb3KOwHfI/AAAAAAAAFYc/NOgMhCSrdaM/s1600/aspic+rapa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/_9bzuodW1W-g/TRhb3KOwHfI/AAAAAAAAFYc/NOgMhCSrdaM/s1600/aspic+rapa.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/_9bzuodW1W-g/TRhb5G65WxI/AAAAAAAAFYg/yQ8rMtJG5Tc/s1600/gnocchi+zucca+capesante+cavoletti.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/_9bzuodW1W-g/TRhb5G65WxI/AAAAAAAAFYg/yQ8rMtJG5Tc/s1600/gnocchi+zucca+capesante+cavoletti.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/TRhb6FoZ-NI/AAAAAAAAFYk/USFOhzP6KI4/s1600/spaghetti+castagne+radicchio.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/_9bzuodW1W-g/TRhb6FoZ-NI/AAAAAAAAFYk/USFOhzP6KI4/s1600/spaghetti+castagne+radicchio.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/_9bzuodW1W-g/TRhb7xdcXJI/AAAAAAAAFYo/K61aUqV_5Wc/s1600/gamberi+e+porri.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/_9bzuodW1W-g/TRhb7xdcXJI/AAAAAAAAFYo/K61aUqV_5Wc/s1600/gamberi+e+porri.jpg" /></a></div><div style="text-align: center;">Biscotti con pomodoro, capperi e olive</div><div style="text-align: center;">Aspic di sedano rapa al curry</div><div style="text-align: center;">Gnocchi di zucca con cavolini di Bruxelles</div><div style="text-align: center;">Tagliatelle di farina di castagne con radicchio</div><div style="text-align: center;">Gamberi al Calvados su letto di mele e porri</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Styling: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">A Tavola - Gennaio 2011</div><div style="text-align: center;"></div><div style="text-align: center;"><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-8880221071668681932?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it4tag:blogger.com,1999:blog-236336470335200789.post-15335746182863989492010-12-10T09:34:00.002+01:002010-12-10T09:34:00.168+01:00Dolce Natale - A Tavola Dicembre 2010<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/TPSpgDbQDDI/AAAAAAAAFUY/bHIGIk8FBr0/s1600/crema+mascarpone.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/_9bzuodW1W-g/TPSpgDbQDDI/AAAAAAAAFUY/bHIGIk8FBr0/s640/crema+mascarpone.jpg" width="426" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/_9bzuodW1W-g/TPSpkOWTiAI/AAAAAAAAFUc/vJTg5ZK0moc/s1600/souffle+panettone.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://4.bp.blogspot.com/_9bzuodW1W-g/TPSpkOWTiAI/AAAAAAAAFUc/vJTg5ZK0moc/s640/souffle+panettone.jpg" width="426" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/TPSq_vHcvfI/AAAAAAAAFUk/vU6CBzVJHdw/s1600/panettoncini+bavarese.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/_9bzuodW1W-g/TPSq_vHcvfI/AAAAAAAAFUk/vU6CBzVJHdw/s640/panettoncini+bavarese.jpg" width="426" /></a></div><br /><div style="text-align: center;">Crema di mascarpone, arancia, cioccolato</div><div style="text-align: center;">Soufflè di Panettone</div><div style="text-align: center;">Panettoncini ripieni di bavarese all'arancio</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Styling: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">A Tavola: Dicembre 2010</div><div class="separator" style="clear: both; text-align: center;"></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-1533574618286398949?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it4tag:blogger.com,1999:blog-236336470335200789.post-12851532040379788562010-12-01T08:30:00.001+01:002010-12-01T08:30:02.084+01:00Idee per Natale - A Tavola Dicembre 2010<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/TPSm_pghLNI/AAAAAAAAFUM/yChHutW44po/s1600/terrina+fegatini.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/_9bzuodW1W-g/TPSm_pghLNI/AAAAAAAAFUM/yChHutW44po/s1600/terrina+fegatini.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/_9bzuodW1W-g/TPSnBUw5JAI/AAAAAAAAFUQ/w-wgTDDTK7c/s1600/biglie+branzino.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/_9bzuodW1W-g/TPSnBUw5JAI/AAAAAAAAFUQ/w-wgTDDTK7c/s1600/biglie+branzino.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/TPSnESY6YUI/AAAAAAAAFUU/nmiaOFBbjKQ/s1600/terrina+coda+di+bue.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/_9bzuodW1W-g/TPSnESY6YUI/AAAAAAAAFUU/nmiaOFBbjKQ/s1600/terrina+coda+di+bue.jpg" /></a></div><br /><div style="text-align: center;">Terrina di fegatini<br />Biglie di branzino</div><div style="text-align: center;">Terrina di coda di bue</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Styling: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">A Tavola: dicembre 2010</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-1285153204037978856?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it4tag:blogger.com,1999:blog-236336470335200789.post-62449904324338006052010-11-25T20:54:00.000+01:002010-11-25T20:54:29.185+01:00I biscotti per Natale di Cristina<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/TO6-JnwoZFI/AAAAAAAAFRY/nU0Fw1dTuL0/s1600/cristina+dic+01.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/_9bzuodW1W-g/TO6-JnwoZFI/AAAAAAAAFRY/nU0Fw1dTuL0/s1600/cristina+dic+01.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/TO6-Kcnt_uI/AAAAAAAAFRc/Pn1qXgQjBto/s1600/cristina+dic+02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/_9bzuodW1W-g/TO6-Kcnt_uI/AAAAAAAAFRc/Pn1qXgQjBto/s1600/cristina+dic+02.jpg" /></a></div><br /><div style="text-align: center;">I biscotti di Cristina</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Food Styling: Barbara Torresan</div><div style="text-align: center;">Ricette e decorazioni: <a href="http://zuccherofatato.blogspot.com/">Cristina Caccia</a></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Novembre 2010</div><div style="text-align: center;"><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-6244990432433800605?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it5tag:blogger.com,1999:blog-236336470335200789.post-81668291067642002742010-10-21T08:49:00.000+02:002010-10-21T08:49:32.300+02:00A Tavola - novembre 2010<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/_9bzuodW1W-g/TL_g7VZDp5I/AAAAAAAAFHw/Iq-tfbAT-1c/s1600/ossobuco+cavolo+nero.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/_9bzuodW1W-g/TL_g7VZDp5I/AAAAAAAAFHw/Iq-tfbAT-1c/s1600/ossobuco+cavolo+nero.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/TL_g-BPxReI/AAAAAAAAFH0/Do5a5WzHYJM/s1600/agnello+prugne.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/_9bzuodW1W-g/TL_g-BPxReI/AAAAAAAAFH0/Do5a5WzHYJM/s1600/agnello+prugne.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/TL_hA-yawiI/AAAAAAAAFH4/kuAoXUl46XU/s1600/cioccolatini+silkomart.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/_9bzuodW1W-g/TL_hA-yawiI/AAAAAAAAFH4/kuAoXUl46XU/s1600/cioccolatini+silkomart.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/TL_hDkwH8yI/AAAAAAAAFH8/aN-3jzBQLwM/s1600/zuppa+lenticchie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/_9bzuodW1W-g/TL_hDkwH8yI/AAAAAAAAFH8/aN-3jzBQLwM/s1600/zuppa+lenticchie.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/TL_hFdmtEEI/AAAAAAAAFIA/nHep5AuqAWQ/s1600/pancotto+uovo.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/_9bzuodW1W-g/TL_hFdmtEEI/AAAAAAAAFIA/nHep5AuqAWQ/s1600/pancotto+uovo.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/TL_hIPCojMI/AAAAAAAAFIE/z-lbmelkLdA/s1600/spaghetti+fritti+baccala.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/_9bzuodW1W-g/TL_hIPCojMI/AAAAAAAAFIE/z-lbmelkLdA/s1600/spaghetti+fritti+baccala.jpg" /></a></div><br /><div style="text-align: center;"><br />Ossobuco con cavolo nero</div><div style="text-align: center;">Arrosto ripieno con mele e carote</div><div style="text-align: center;">Cioccolatini alla mandorla e nocciola</div><div style="text-align: center;">Crema di lenticchie</div><div style="text-align: center;">Pan cotto con uovo pochè</div><div style="text-align: center;">Spaghetti con polpette di baccalà</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Styling: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">A Tavola: Novembre 2010</div><div style="text-align: center;"><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-8166829106764200274?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it12tag:blogger.com,1999:blog-236336470335200789.post-78708401355352369512010-10-10T09:25:00.001+02:002010-10-10T09:28:30.658+02:00Quando il piacere del palato, incontra il relax della mente...<div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/_9bzuodW1W-g/TLFpb5dW3zI/AAAAAAAAFE8/1trGotyFH8M/s1600/vienna-coffee-blog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/_9bzuodW1W-g/TLFpb5dW3zI/AAAAAAAAFE8/1trGotyFH8M/s1600/vienna-coffee-blog.jpg" /></a></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/_9bzuodW1W-g/TLFpk854TWI/AAAAAAAAFFA/8CbZp4ut_-E/s1600/chocolate-01-blog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/_9bzuodW1W-g/TLFpk854TWI/AAAAAAAAFFA/8CbZp4ut_-E/s1600/chocolate-01-blog.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/_9bzuodW1W-g/TLFppJsxpHI/AAAAAAAAFFE/B-viryF5m6A/s1600/safe_image.php+reserved.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/_9bzuodW1W-g/TLFppJsxpHI/AAAAAAAAFFE/B-viryF5m6A/s1600/safe_image.php+reserved.jpg" /></a></div><br />&nbsp;<i>" Triologia,&nbsp; dedicata al relax"</i><br /><br />Franziskaner (caffè viennese)<br />Sacher Torte<br /><br />Cioccolata speziata con peperoncino e cannella</div><div style="text-align: center;">Piccola meringa con gocce di cioccolato e cacao amaro<br /><br />English tea<br />Mini sandwich<br />Biscotti al burro<br />Bignè al lemon curd</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Styling: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Ottobre 2010</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-7870840135535236951?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it10tag:blogger.com,1999:blog-236336470335200789.post-86794443263400316472010-10-05T08:57:00.000+02:002010-10-05T08:57:19.539+02:00Ottobre 2010<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/_9bzuodW1W-g/TKrK7P1Ys4I/AAAAAAAAFEU/T60NaGGqhWI/s1600/vellutata+zafferano+porro.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/_9bzuodW1W-g/TKrK7P1Ys4I/AAAAAAAAFEU/T60NaGGqhWI/s1600/vellutata+zafferano+porro.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/TKrLLRVagjI/AAAAAAAAFEk/Ansix4xch80/s1600/insalata+tiepida+ceci.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/_9bzuodW1W-g/TKrLLRVagjI/AAAAAAAAFEk/Ansix4xch80/s1600/insalata+tiepida+ceci.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/_9bzuodW1W-g/TKrLPEq42CI/AAAAAAAAFEo/C6uTgjbpSP4/s1600/tortino+pere.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/_9bzuodW1W-g/TKrLPEq42CI/AAAAAAAAFEo/C6uTgjbpSP4/s1600/tortino+pere.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/TKrLSigK_YI/AAAAAAAAFEs/wmUpRZlqSSE/s1600/taglietelle+barbabietola.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/_9bzuodW1W-g/TKrLSigK_YI/AAAAAAAAFEs/wmUpRZlqSSE/s1600/taglietelle+barbabietola.jpg" /></a></div><br /><div style="text-align: center;">Crema di porri e zafferano con baccalà</div><div style="text-align: center;">Insalata tiepida di ceci</div><div style="text-align: center;">Tortino di pere e cioccolato</div><div style="text-align: center;">Tagliatelle di barbabietola con pancetta e noci</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Styling: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">A Tavola - Ottobre 2010</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-8679444326340031647?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it14tag:blogger.com,1999:blog-236336470335200789.post-45419099522912393692010-09-21T10:00:00.004+02:002010-09-21T10:00:01.465+02:00Settembre 2010<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/TJc6aAv9-rI/AAAAAAAAFBk/VuKgcmegDLo/s1600/a+tavola+settembre+%281+of+30%29.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/_9bzuodW1W-g/TJc6aAv9-rI/AAAAAAAAFBk/VuKgcmegDLo/s640/a+tavola+settembre+%281+of+30%29.jpg" width="427" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/_9bzuodW1W-g/TJc6eEoG8cI/AAAAAAAAFB8/--_tZE-crCU/s1600/a+tavola+settembre+%289+of+30%29.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://4.bp.blogspot.com/_9bzuodW1W-g/TJc6eEoG8cI/AAAAAAAAFB8/--_tZE-crCU/s640/a+tavola+settembre+%289+of+30%29.jpg" width="428" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/TJc6e6hgs7I/AAAAAAAAFCE/GQcfRjskNCk/s1600/a+tavola+settembre+%2813+of+30%29.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://1.bp.blogspot.com/_9bzuodW1W-g/TJc6e6hgs7I/AAAAAAAAFCE/GQcfRjskNCk/s640/a+tavola+settembre+%2813+of+30%29.jpg" width="427" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/_9bzuodW1W-g/TJc6g5DbZiI/AAAAAAAAFCU/AKU9hV7JgBk/s1600/a+tavola+settembre+%2827+of+30%29.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://4.bp.blogspot.com/_9bzuodW1W-g/TJc6g5DbZiI/AAAAAAAAFCU/AKU9hV7JgBk/s640/a+tavola+settembre+%2827+of+30%29.jpg" width="428" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/_9bzuodW1W-g/TJc6f7vfGTI/AAAAAAAAFCM/YQRngEDz7ZU/s1600/a+tavola+settembre+%2816+of+30%29.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://4.bp.blogspot.com/_9bzuodW1W-g/TJc6f7vfGTI/AAAAAAAAFCM/YQRngEDz7ZU/s640/a+tavola+settembre+%2816+of+30%29.jpg" width="428" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/TJc6dGhlsTI/AAAAAAAAFB0/D9N2cPV3mJQ/s1600/a+tavola+settembre+%288+of+30%29.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/_9bzuodW1W-g/TJc6dGhlsTI/AAAAAAAAFB0/D9N2cPV3mJQ/s640/a+tavola+settembre+%288+of+30%29.jpg" width="428" /></a></div><br /><div style="text-align: center;">Riso dolce ai frutti di bosco</div><div style="text-align: center;">Crema di fagioli con bocconcini di pesce caramellati</div><div style="text-align: center;">Rana pescatrice in padella</div><div style="text-align: center;">Insalata con pesce spada, uva e lamponi</div><div style="text-align: center;">Vellutata di funghi porcini<br /></div><div style="text-align: center;"></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Styling: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">A Tavola - Settembre 2010</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-4541909952291239369?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it6tag:blogger.com,1999:blog-236336470335200789.post-43110539358938891262010-08-29T23:10:00.003+02:002010-09-10T20:39:14.582+02:00Agosto 2010<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/_9bzuodW1W-g/THrJFZaicyI/AAAAAAAAE84/tWCrAsFNwaU/s1600/pacchri+gamberi+01v.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://4.bp.blogspot.com/_9bzuodW1W-g/THrJFZaicyI/AAAAAAAAE84/tWCrAsFNwaU/s640/pacchri+gamberi+01v.jpg" width="428" /></a><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/THrI6uniWeI/AAAAAAAAE8w/g0YGDeS4jfA/s1600/gamberi+pastafillo+01v.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://1.bp.blogspot.com/_9bzuodW1W-g/THrI6uniWeI/AAAAAAAAE8w/g0YGDeS4jfA/s640/gamberi+pastafillo+01v.jpg" width="428" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/_9bzuodW1W-g/THrI4mX9pcI/AAAAAAAAE8o/LbBZ1_2JYj0/s1600/crostata+fruttirossi+01v.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://4.bp.blogspot.com/_9bzuodW1W-g/THrI4mX9pcI/AAAAAAAAE8o/LbBZ1_2JYj0/s640/crostata+fruttirossi+01v.jpg" width="428" /></a></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/_9bzuodW1W-g/THrI1hq_feI/AAAAAAAAE8g/deeUH5DKGaw/s1600/spiedini+sarde+01v.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://2.bp.blogspot.com/_9bzuodW1W-g/THrI1hq_feI/AAAAAAAAE8g/deeUH5DKGaw/s640/spiedini+sarde+01v.jpg" width="428" /></a></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Paccheri con gamberoni e fagiolini</div><div style="text-align: center;">Gamberi fritti con salsa agrodolce al ribes</div><div style="text-align: center;">Crostata ai frutti rossi</div><div style="text-align: center;">Spiedini di acciughe</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Styling: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">A Tavola - Agosto 2010</div><div style="text-align: center;"></div><div style="text-align: center;"><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-4311053935893889126?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it17tag:blogger.com,1999:blog-236336470335200789.post-46227631272596016562010-08-29T15:42:00.006+02:002011-09-01T11:36:31.704+02:00Primi scatti<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/_9bzuodW1W-g/THpixVjeQlI/AAAAAAAAE8Y/c1J4NsEvS5o/s1600/fagottini+caciocavallo+01+ver.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://4.bp.blogspot.com/_9bzuodW1W-g/THpixVjeQlI/AAAAAAAAE8Y/c1J4NsEvS5o/s640/fagottini+caciocavallo+01+ver.jpg" width="428" /></a></div><a name='more'></a><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/_9bzuodW1W-g/THpit7D18JI/AAAAAAAAE8A/L1XVDCOXFM8/s1600/ricotta+capra+01+ver.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://1.bp.blogspot.com/_9bzuodW1W-g/THpit7D18JI/AAAAAAAAE8A/L1XVDCOXFM8/s640/ricotta+capra+01+ver.jpg" width="428" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/THpiv7pvn9I/AAAAAAAAE8Q/ID_yCj4mX8g/s1600/carbonara+zucchine+01+vert.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/_9bzuodW1W-g/THpiv7pvn9I/AAAAAAAAE8Q/ID_yCj4mX8g/s640/carbonara+zucchine+01+vert.jpg" width="428" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/_9bzuodW1W-g/THpiu5dDbiI/AAAAAAAAE8I/f9G_tJjgj_I/s1600/calamari+ripieni.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://3.bp.blogspot.com/_9bzuodW1W-g/THpiu5dDbiI/AAAAAAAAE8I/f9G_tJjgj_I/s640/calamari+ripieni.jpg" width="428" /></a></div><br /><div style="text-align: center;">Fagottino dal cuore morbido</div><div style="text-align: center;">Ricotta alla menta</div><div style="text-align: center;">Carbonara di zucchine</div><div style="text-align: center;">Calamaro ripieno di peperoni</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Fotografia: Alessandro Guerani</div><div style="text-align: center;">Styling: Barbara Torresan</div><div style="text-align: center;"><br /></div><div style="text-align: center;">A Tavola - Luglio 2010</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/236336470335200789-4622763127259601656?l=www.barbaratorresanstyling.com' alt='' /></div>Babshttp://www.blogger.com/profile/12734129005890296421barbara.torresan@libero.it0